Entries with tag new years .

Adults' New Year's Eve Celebration - SOLD OUT

This event is currently sold out.
Please call Membership Services at (802) 295-9356 to be added to our waitlist.


Adults are invited to celebrate the new year at Murphy's Tavern starting at 7:00pm.
Enjoy a special prix fixe four course dinner and champagne toast.

$55++ per person. Reservations are required.
Call Membership Services at (802) 295-9356



FIRST COURSE
Choice of

Green Goddess Salad
Bibb Lettuce, Black Pepper, Maple Bacon, Ricotta Salata, Kalamata Olives and Roasted Pine Nuts

Tuna Carpaccio
Spicy Ahi-Tuna, Seared Rare and Served Chilled with Classic Remoulade, Cornichon and Micro Greens

Roasted Mushroom Bisque
Shaved Truffle, Crispy Leek, Smoked Scallop



ENTREES
Choice of

Grilled Filet Mignon
Wrapped with Applewood Smoked Bacon and Maine Lobster Meat, Hollandaise and Demi Sauces served with  Grilled Asparagus and Garlic Whipped Mashed Potato

Crispy Pan Seared Chicken Statler Breast
Creamy Chevre Polenta, Pan Seared Baby Spinach,  Herb Jus and Fresh Artichoike and Sundried Tomato



DESSERT
Choice of

Molten Lava Chocolate
local vanilla ice cream, Baileys chocolate sauce

Classic Tiramisu
Lady fingers dipped in espresso liquor and layed in chocolate and coffee flavored mousses, served with Baileys chocolate espresso beans and Chantilly cream

Fresh Fruit Tart
Local and domestic fruits layered on lemon curd with a crispy crust served with raspberry sauce and Chantilly cream
 

New Year's Eve Family Celebration - SOLD OUT

This event is currently sold out.
Please call Membership Services at (802) 295-9356 to be added to our waitlist.



Sunday, December 31  |  6:00pm - 9:00pm

All ages are invited to a fun evening to ring in the new year! A delicious dinner buffet, a balloon drop, entertainment from DJ Brian Nicks and Member Signature Beverages will be available.

Adults $35++  |  Children 12 and under: $17++
Under age of 4: Free
Reservations required. Call Membership Services at (802) 295-9356.


BUFFET MENU

Fruit and Local Cheese Display
Shrimp Cocktail
Club Classic Caesar Salad
Grilled Vegetable Pesto Pasta Salad

Chef Carved Black Angus Top Sirloin
with Horseradish Cream Au Jus

Whole Roasted Salmon Filet 
with fresh herbs, Kalamata olives and preserved lemon salsa

Buttermilk Southern Fried Chicken

Penne Pasta Bolognese

Garlic Herb Mashed Potato
Seasonal Roasted Vegetables
Warm Rolls & Butter

Chef’s Choice Assorted Desserts


FOR THE KIDS

Chicken Tenders
French Fries
Penne Pasta with Marinara

Sparkling Cider Champagne Tower
Signature Cocktails & Cash Bar