Davidson's

DAVIDSON'S

Our most classic Vermont dining room, Davidson’s offers elegant dining year round. Enjoy quiet music, flickering candlelight,  a delicious meal, and superb service. Whether you choose to sit out on our highest deck in  the summertime and look out over the view while watching hot air balloons rise, or unwind in front of a roaring fireplace in the winter,  the choice is yours. Throughout the year we offer Italian Nights and weekly specials.  Standard hours of operation are Wednesday through Saturday evenings from 5:30pm to 9:00pm with extended hours during winter vacation weeks and through the summer.

View the current menu
*Please note specials change weekly


WEDNESDAY PRIX-FIXE

Join us this Wednesday, January 16 for a special three course prix-fixe menu.

Reservations kindly requested. Reserve online or call (802) 295-9356


Appetizers:

Soup of the Day
House Salad
Lobster Gnocci - lobster sauce, potato gnocci, fresh lobster, baby spinach.

Entrées:
Faroe Island Salmon with Fregola Sarda and peperonata
Ribeye Eye Round steak with parsnip puree, grilled radicchio and fig-currant agrodolce
Chicken Parmesan- marinara, linguini, mozzarella and parmesan

Dessert:
Mountain Berry tart with Chantilly cream 
 

WINE SPECIALS

District 7 Rosé, CA    8
St. Suprey Chardonnay, CA   9
90+ Cellars Ski Vermont Cabernet Sauvignon, CA   10
OZV Zinfandel, CA   9


DRESS CODE

Proper attire in Davidson's is "Quechee Club Casual". Tank tops, swimwear, sweatshirts, t-shirts, caps and gym clothes are not allowed for both ladies and gentlemen. Ski boots are also prohibited in The Clubhouse for all men, women and children
 

All checks subject to 10% Vermont state food tax and 11% Vermont state liquor tax. 


Please advise your server of any allergies including, but not limited to: peanuts, tree nuts, milk/dairy products, eggs, shellfish, fish or wheat.
Consuming raw or undercooked items on our menus may include meats, poultry, seafood or eggs, may increase your risk of food borne illness.